When your travel in Hong Kong, you can not only visit these famous scenic spots, but also you can taste the local delicious food. Today let me keep you informed of these delicious food worthy of your tasting when your travel in Hong Kong.

The first one is the fish ball rice noodles, which has the fresh and exquisite taste and is made by using the main material of smooth and fine thin rice noodles and cooking the dried fish and pig bones as the soup as well as adding the fish ball, beef ball, rissole, fish blocks and so on. Besides, it tastes quite delicious and is worthy of your eating.

The second one is the shrimp wonton noodle soup, which is the same as the small steamed bun in Shanghai. Furthermore, its interior ingredients are made by using the complete fresh big shrimp and the noodles are the egg noodles as well as has a tough and chewy mouthfeel. Besides, the soup is also exquisite and is made by using the pig bones, dried fish and dried small shrimps as well as worthy of your enjoyment.

The third one is the beef ball, which is well known for tough and chewy as well as juicy. Moreover, this kind of the beef ball is also loved by the queen of England and can be eaten with the rice noodles, shrimp, cashew nuts or quail eggs, the ball of the lotus as well as very crisp and delicious.

Except all above, there are also other delicious food worthy of your tasting when your travel in Hong Kong, such as the Guilinggao, Chinese herb tea and so on.