Momordica grosvenori is a kind of famous medicinal material and is cool-natured as well as has sweet flavour, and it has the function of clearing the lungs and moistening the intestines. Besides, Momordica grosvenori can not only be used to treat various diseases, but also can be used as a kind of delicious food for people eating, so it is referred to as ‘‘ immortal fruit’’. Today let me inform you of the eating methods of momordica grosvenori as below.

Sweets drink. Take out 250 grams of momordica grosvenori and proper white sugar. Then crush momordica grosvenori and add appropriate water to it as well as decoct and boil it three times in total. Besides, decoct and boil it for half a hour every time and use small fire to boil off the steam to make it sticky, and after it becomes cool, add white sugar to it, mix them thoroughly, dry them in the sun and crush as well as put them in a bottle for standby using. Take out approximately 10 grams of them every time and use boiled water to soak them to drink.

Momordica grosvenori japonica rice porridge. Take out 250 grams of momordica grosvenori and 50 grams of japonica rice as well as appropriate salt and aginomoto. Then crush momordica grosvenori and add proper clear water to it as well as decoct and boil it three times in total. After that, use the gauze to filter out dregs for standby using. In the meantime, use water to clean japonica rice, and add it to the cooking liquor of momordica grosvenori as well as boil them. After boiling a while, use small fire to continuously boil them until rotten, add salt and aginomoto to them and eat them as well.

Weight loss bodybuilding beverage. Take out 10 grams of momordica grosvenriand appropriate honey, 10 grams of haw slices, 250 grams of pure water. Cleanand crush momordica grosvenori and clean haw slices as well as put them in the pan. Then add clear pure water to the pan and use fire to boil them
together, and after cooked, filter out dregs and remain the juice as well as pourinto the cup. After that, add appropriate honey to the cup and mix them evenly
as well as drink it in summer.

Momordica grosvenori bazhen decoction. Take out appropriate lean meat, half a momordica grosvenori, 15 grams of longan aril, 50 grams of dragon’s tongue leaf, 6 granules of candied date, 20 grams of panax quinquefolius, 20 grams of almond and 15 grams of radix glehniae. Then clean lean meat and add all above various medicine materials and related necessary substances to the proper water, stew them for 2.5 hours until cooked, and after that, people can drink this kind of soup in the meantime.

I guess you maybe show great interest in all above eating methods of momordica grosvenori, so why not have a try?