In the grape harvesting season, I believe many friends initially can not wait to do good preparations, and some superiors that can make wines are brewing delicious and tasty grape wines, and these girls are wondering how to use the efficacy of grapes to reach the effect of beautifying themselves. However, grapes can be divided into many kinds of colors in our daily life, and these grapes with different colors also have different efficacies. Today let me tell you about the efficacies of various grapes as follows.

Purple grapes can prevent aging. These commonly seen purple grapes are called ‘‘Kyoho’’, ‘‘Muscat Hamburg’’. Abundant anthocyanin and flavonoid contained in the purple grapes are the powerful antioxidants and have very good effects of withstanding and eliminating of free radicals in our body. Besides, purple grapes also have obvious effect of preventing aging, which can not only decrease the generation of wrinkles on our face, but also can slow down the degeneration of the eyesight of the old people.

Black grapes can relieve tiredness. The commonly seen black grapes are called ‘‘Raises Black’’. The content of these minerals such as potassium, magnesium, calcium and so on contained in the black grapes is higher than these grapes with other colors, and most of these minerals ions exist in the form of salt of organic acid as well as play an important role in the maintenance of ionic equilibrium of our body. Furthermore, eating black grapes can effectively relieve tiredness, and frequently eating black grapes will be very good for neurasthenia, overfatigue and so on symptoms of human body.

Red grapes can soften blood vessels. The commonly seen red grapes are named ‘‘RedGloble’’. A kind of reversing enzyme contained in the red grapes can protect the heart through the slowing down of the accumulation of cholesterol on the arterial wall and can soften blood vessels, activate blood circulation and dissipate stasis, prevent the formation of thrombus. Moreover, red grapes are very beneficial to prevent against cardiovascular disease and stroke as well as these patients who have cardiovascular disease should eat more red grapes.

White green grapes can nourish the lungs. These commonly seen white green grapes are called‘‘Sinkiang mare milk grapes’’, ‘‘ Thompson seedless grapes’’. White green grapes are also called ‘‘Colorless grapes’’ and have the color of dark green when not ripe as well as have a white color when ripe. In addition, this kind of white green grapes can supplement the lung qi and have the effect of nourishing the lungs, especially suitable for these people who have a cough, have respiratory problems as well as have a bad skin color eating.

All in all, I really hope that all above significant information can be useful and helpful to all of you. Many thanks!